
1 shot(s) Bols Genever
3/4 Yellow Chartreuse
3/4 shot(s) Brugal Extra Viejo Rum
¼ shot(s) Bols Triple Sec Liqueur
dash sugar syrup
dash bitters
egg white
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more techniquesA rediscovered Genever Classic
Measure ingredients into a shaker
Fill shaker with fresh solid ice cubes
Shake vigorously for 10-12 seconds
Carefully open shaker and place Hawthorne strainer over the top
Gently strain into a pre-prepared glass, garnish and serve
Whether you are running a bar or entertaining some friends at home, you want your guests to have the best time possible. Of course, enjoying a few drinks can be a big part of that, but it is important for you as host to be able to help your guests to avoid overdoing it.